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Bistro/Banquet Cook — $300 Sign On Bonuw

Schulte Companies

This is a Full-time position in Monroe, LA posted January 8, 2022.

Job Description
Now is a great time to join our team as we continue to rebuild our operations!

We offer great wages, benefits, and travel perks!

JOB DUTIES AND RESPONSIBILITIES
Maintains high sanitation standards throughout the area of responsibility
Ensures organized and clean storage areas for all food
Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory
Prepares food according to specifications for breakfast, lunch, dinner and banquets
Maintains clean and orderly storage areas and product pars
Work with manager to create specials and other menu variations
Other duties as assigned
EDUCATION AND EXPERIENCE:
Minimum of High School education, post-high school education preferred
Minimum of 3 years in Cook role
KNOWLEDGE, SKILLS AND ABILITIES:
Knowledge of food preparation health and safety guidelines
Able to work flexible hours and shifts
Ability to communicate effectively verbally and in writing
Team player
Ability to exceed expectations of guests
Ability to multi-task
JOB COMPETENCIES:
Action-Oriented
Informing
Creativity
Composure
Functional/Technical Skills
Integrity/Trust